At Moreish we’ve got it covered…Try one of our own temptingly Moreish specialities

 

 Moreish club

Honey & sunflower seed sourdough triple decker filled with crunchy bacon, succulent chicken pieces, fresh tomatoes, Emmental cheese, creamy mayo, Ballymaloe Relish and juicy sun-dried tomatoes, all dressed up with crisp fresh leaves.

Turkey hero

White sourdough baguette filled with sliced turkey, salty salami, emmental cheese, sun-dried tomatoes and tangy red onion relish, on a bed of peppery rocket, topped off with a drizzle of sweet chilli sauce.

The Brunchie

The ultimate sausage buttie! Soft white roll filled with sizzling jumbo pork & leek sausages, cured back bacon and a generous dollop of Ballymaloe Relish.

Falafel Feast

Lightly spiced chickpea falafel, lusciously creamy hummus, juicy roasted vegetables and crumbly feta cheese, all wrapped up in a light Mediterranean style baked flatbread.

 

Italian chicken fresco

Soft and fluffy round herb focaccia with plump roast chicken pieces, basil pesto mayonnaise and sun-blushed tomatoes on a bed of fresh rocket.

Pulled Pork BBQ

Ciabatta style roll stuffed with meltingly tender pulled pork shoulder, slow cooked in a rich bbq sauce with a sprinkle of lightly caramelised oven-roasted onions and peppers.